產品詳情
簡單介紹:
ATCC35677 Carnobacterium divergens標準菌株菌種
詳情介紹:
出品公司: | ATCC |
---|---|
_菌_種名稱: | ATCC35677, ATCC 35677 |
_菌_種又名: | DSM 20623 [66, NCDO 2763] |
_菌_株類型: | Carnobacterium divergens |
存儲人: | DSM |
分離來源: | 真空包裝牛肉末 |
產品目錄號: | 35677 |
其他保藏庫編號: | BCRC14042,DSM 20623 ;JCM 5816 ;NCDO 2763 ;ATCC 35677 |
培養基: | ATCC® Medium 18: Trypticase Soy Agar/Broth |
生長條件: | 30 ℃, 有氧 |
生物安_全等級: | 1 |
模式_菌_株: | 是 |
應用: | 科研,生產,主要用於 |
_菌_株特點: | ATCC 35677是Carnobacterium divergens 。 |
參考文獻: | Holzapfel WH, Gerber ES. Lactobacillus divergens sp.nov., a new heterofermentative Lactobacillus species producing L(+)-lactate. Syst. Appl. Microbiol. 4: 522-534, 1983. Validation list no. 14. Int. J. Syst. Bacteriol. 34: 270-271, 1984. Collins MD, et al. Classification of Lactobacillus divergens, Lactobacillus piscicola, and some catalase-negative, asporogenous, rod-shaped bacteria from poultry in a new genus, Carnobacterium. Int. J. Syst. Bacteriol. 37: 310-316, 1987. ISO/CD 11133:2009, Annex E. Test microorganisms for commonly used culture media (giving information on the culture medium, culture conditions, test microorganisms, culture collection number of test organisms and the expected reactions) Corry, JEL, Curtis, GDW and Baird, RM (Eds) Handbook of Culture Media for Food and Water Microbiology. Royal Society of Chemistry, In preparation. ICFMH-WPCM. |

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